Sweetbird Pumpkin Pie Syrup

Fall in Love with Flavor!

Fall in Love with Flavor!

Indulge in the taste of the season made with care and conscience.

This syrup delivers rich flavor without compromise:

  • No artificial colors or preservatives
  • Free from GMOs and high fructose corn syrup
  • Registered with The Vegan Society
  • Packaged in 30% post-consumer recycled plastic bottles
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RECIPES

Pumpkin Cider Punch (20oz)
  • 2 pumps Sweetbird Pumpkin Spice syrup
  • 2 pumps DaVinci Toasted Marshmallow
  • 2 pumps Sweetbird Vanilla
  • 3oz Apple juice

  1. Shake until well mixed
  2. Pour Contents in a 20oz cup and top with sparkling water
  3. Top with spice mix
Autumn Hot Chocolate  (20oz)
  • 2.5 pumps Good Drinks Ghana Sauce
  • 4 pumps Sweetbird Pumpkin Spice syrup
  • Steamed milk

  1. Add steamed milk and stir
  2. Top with Whipped cream
Pumpkin Breakfast Frappe (20oz)
  • 2 scoops Big Train Vanilla Powder
  • 4 pumps Sweetbird Pumpkin Spice syrup
  • Oatly Oat Milk

  1. Add Sweetbird Pumpkin Spice syrup to blender
  2. Add Oatly Oat Milk to the 8oz Line
  3. Add a full cup of ice and blend

Davinci Pumpkin Pie Sauce

Warm up the Season with a Taste of Tradition

Warm up the Season with a Taste of Tradition

Celebrate the holiday season with the rich, comforting flavor of DaVinci Gourmet’s Pumpkin Pie Sauce — a premium blend inspired by the classic dessert we all know and love. Crafted with high-quality ingredients, this sauce captures the nostalgic taste of pumpkin and spice, reminiscent of homemade pumpkin pie.

Perfect for cafés and coffee shops, this versatile sauce adds seasonal charm to a variety of beverages. From the timeless Pumpkin Pie Latte to creative specialty drinks, it's an easy way to bring festive flavor to your menu.

Looking for inspiration?

Explore our list of recipes designed to delight customers and boost seasonal sales.

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RECIPES

Pumpkin Pie Latte: (16oz drink)
  • 2 pumps DaVinci Pumpkin Pie Sauce
  • 2 Espresso Shots
  • 12 oz Steamed Milk

  1. Add ingredients and stir. Top with whipped cream and cinnamon
  2. For an iced version, substitute with 3oz of Cold Brew, ice and milk of choice
Bananas Foster Frappe-20oz
  • 2oz of Dr. Smoothie Banana Smoothie Mix
  • 2.5 pumps DaVinci Pumpkin Pie Sauce
  • 4 pumps Davinci Hawaiian Salted Caramel Syrup
  • Milk of choice up to the 8oz line on blender pitcher
  • 2 scoops Big Train Vanilla Powder

  1. Full Cup of ice
  2. Add syrups into blender and pour milk up to the 8oz line in the blender
  3. Add a full cup of ice and blend until smooth
  4. Top with whipped cream
Pumpkin Smores Latte-16oz
  • 1 pump DaVinci Pumpkin Pie Sauce
  • 1 pump Good Drinks Dark Chocolate Sauce
  • 3 pumps Davinci Toasted Marshmallow
  • 2oz Espresso

  1. Milk of choice
  2. Blend together with steamed milk
  3. Top with whipped cream and ground cinnamon

Sweetbird Honeycomb

Indulgent Flavor, Naturally Better

Indulgent Flavor, Naturally Better

Delight your customers with the rich taste of Sweetbird Honeycomb Syrup — a perfectly balanced blend of caramelized sugar and smooth caramel notes. This versatile syrup pairs beautifully with dark or white hot chocolate, and adds a delicious twist to coffees, steamers, and frappes.

Crafted with care, Sweetbird syrups are free from artificial flavorings, preservatives, and colors. They contain no GMOs or high fructose corn syrup and are proudly registered with The Vegan Society — making them a flavorful choice that aligns with modern dietary preferences.

Ready to elevate your menu?

Try our featured recipes and start offering drinks that indulge the senses and support your customers' health-conscious choices.

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RECIPES

Honeycomb Almond Latte-20oz
  • 2 pumps Sweetbird Honeycomb Syrup
  • 2 pumps Sweetbird Almond Syrup
  • 2oz Espresso
  • Steamed Almond Milk

Mix together syrups with espresso and steamed almond milk

Chocolate Honeycomb Frappe-20oz  
  • 2.5 pumps Good Drinks Ghana Sauce
  • 4 pumps Sweetbird Honeycomb
  • 2 scoops Big Train Espresso Powder
  • Milk

  1. Add syrups to blender and then add milk up to the 8oz line
  2. Add full cup of ice and blend until smooth
  3. Top with whipped cream and real honey
Mint and Honey Iced Latte-20oz
  • 2 pumps Sweetbird Honeycomb syrup
  • 1 pump Sweetbird Vanilla syrup
  • 1 pump Sweetbird Mint syrup
  • 3oz of cold brew
  • Ice
  • Milk of choice

Add ingredients together and stir

Oregon Chai Original Chai Tea Latte 

The Original That Started It All

The Original That Started It All

Experience the iconic flavor that launched a coffeehouse favorite. Oregon Chai’s Original Chai Tea Latte is a perfectly balanced blend of bold black tea, honey, smooth vanilla, and warm chai spices — offering a sweet, mildly spiced taste in every sip.

Committed to sustainability and quality, Oregon Chai uses organically sourced ingredients and proudly carries the USDA Organic label. It’s a product crafted not only for flavor, but with the planet in mind.

Looking to go beyond the classic?

Discover three inspired recipes that take this original blend to new heights — and help your café stand out with every cup.

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RECIPES

Pumpkin Pie Chai Fog (12oz)
  • 4oz Oregon Chai
  • 4oz. Milk
  • 1 oz Davinci Pumpkin Pie Sauce

  1. Steam Milk and Oregon Chai together
  2. Add Davinci Pumpkin Sauce to cup followed by chai mixture and stir
  3. Top with a layer of microfoam and nutmeg
Gingerbread Chai Latte (12oz)
  • 4oz Oregon Chai
  • 1oz DaVinci Gingerbread Syrup
  • 1oz Davinci Hawaiian Salted Caramel Syrup
  • 4oz Milk

  1. Steam Oregon Chai and milk together
  2. Add syrups to cup followed by chai mixture
  3. Top with whipped cream
Spiced Peaches and Cream (20oz)
  • 2oz Oregon Chai
  • 2 scoops Big Train Vanilla Powder
  • 2oz Davinci Peach syrup
  • Milk
  • Ice

  1. Add syrup, chai and powder to blender
  2. Add milk up to the 8oz line in the blender
  3. Blend until combined
  4. Top with whipped cream